Savory Chicken Breasts


4 Whole Chicken Breasts
1 Tsp Powdered Rosemary
2 Tbsp Lemon Juice
1/4 Cup Butter
Salt, Pepper, Paprika

Sprinkle each breast with rosemary, salt, pepper and paprika. Put each breast on heavy piece of foil. Sprinkle with lemon juice and dot with butter. Wrap, sealing edges tightly. Grill 6 to 12 inches from heat, turn occasionally. Cook 45 minutes to 1 hour or till tender. If cooked in oven set at 350f for 1 hour.